The story behind the universal stripes of the Buddhist flag

The Buddhist flag is a common sight in Buddhist communities today, often seen hanging from temple ceilings or columns indoors, or flying high from flagpoles.
Continue Reading
“Jiwa Merdeka” – embracing freedom with a unified spirit

Malaysia's Independence Day, observed on the 31 August, is far more than a mere historical commemoration; it embodies the very soul of a nation. Known as Merdeka Day, this significant occasion marks not only the moment the country gained its freedom but also the genesis of a nation that, despite its rich diversity, strides forward as one unified people.
Continue Reading
16 September 1963 – A Nation is Born

On the historic midnight of 16 September 1963, a profound and unforgettable chapter in our nation's story began. The birth of Malaysia was more than just a political achievement; it was the realisation of the hopes, dreams, and determination of millions across the land. From the joyful streets of Penang and the colourful festivities in Sabah and Sarawak, to the symbolic ceremonies in Singapore, we stood united in the spirit of brotherhood, ready to embrace a shared destiny.
In the words of our beloved Bapa Malaysia, Tengku Abdul Rahman Al-Haj, "we have come together through our own free will and desire in the true spirit of brotherhood and love of freedom." Let us take a step back in time and read about this historic moment published in The Straits Times on Monday, 16 September 1963.
Continue Reading
Understanding “Untuk Negeri Kita”: the making of Penang's state anthem

The score of "Untuk Negeri Kita" by Awaluddin Zainal Alam.
For more than half a century, the state anthem, "Untuk Negeri Kita" (“For Our State”), has been more than just a ceremonial tune. For me, it was the song that opened every school assembly at La Salle Primary School and later echoed through the colonial hallways of St. Xavier's Institution during my secondary years. We sang it with pride, unaware of the layered history behind its creation.
Continue Reading
SCPA celebrates 105 Years of History, Heritage, and Heart

On Sunday, 21 December 2025, the State Chinese (Penang) Association marked its 105th Anniversary with a gala dinner, held on Tung Chik, the Winter Solstice. In Chinese tradition, this is a day of reunion, renewal and reflection, lending the occasion a deeper resonance. It was one of those rare evenings where a significant milestone, a deep love for culture, and the warmth of community came together to honour continuity, belonging, and memory carried across generations.
Continue Reading
Ang pow, a red packet of prosperity and blessings

More than just a monetary gift, the ang pow (or ang bao) is a cultural symbol wrapped in a red envelope, a gesture of goodwill and blessings. Traditionally given during Chinese New Year, birthdays, weddings and other festive occasions, the red packet carries deep meaning and continues to hold significance today.
Continue Reading
The elegant Nyonya kebaya – wearable art that knows no seasons

"When in Rome, do as the Romans do." This oft-quoted adage champions the virtues of adaptation. Whether or not the early Chinese immigrants to Malay Archipelago were familiar with this nugget of wisdom, their actions mirrored its essence. These enterprising settlers, who journeyed to these lands in search of opportunity, not only carved out new lives but also intertwined their heritage with local traditions. Some married Malays and embraced elements of their customs while steadfastly preserving their Chinese beliefs and philosophies. From this union arose the Chinese Peranakan community – also known as Babas and Nyonyas – a vibrant cultural fusion renowned for its distinctive charm and ingenuity.
Continue Reading
The Sari: Queen of garments

The amazingly versatile sari (or saree) transcends mere fabric – it embodies the rich heritage of traditional South Asia women (and a few men) in countries such as India, Pakistan, Bangladesh, Sri Lanka and Nepal. It is also a garment that covers all, yet is revealing, enchanting yet unassuming, serene yet sensuous. The sari, with its six yards or more of artistry, is a masterpiece of contradictions, seamlessly transitioning from workwear to leisure attire to a symbol of opulence, all within its elegant drapes.
Continue Reading
History of Little India

This meticulously regimented network was among the earliest parts of George Town planned under the administration of Sir Francis Light, the English founder of Penang. The area is hence now referred to as the "Francis Light Grid" – a rectangular network bordered by Leith Street, Beach Street, Chulia Street and Pitt Street (now Jalan Masjid Kapitan Keling).
Continue Reading
Penang's Cina Wayang (Chinese opera) – for gods and ghosts

Growing up in Ayer Itam in the 1970s was like being part of a celebration that never truly ended. The wet market was the heart of our lives, a place where food was not only sold but also shared, improvised and made personal. We carried our own tiffin carriers, sometimes even our own eggs, to hand over to the char koay kak lady or to Pak Dollah, the mee goreng man. They accepted them without question, as if it had always been the way things were done. Ah Heng, the rojak man, set up his cart just outside my house. I can still picture him skewering green mango halves with a lidi, topping them in thick rojak sauce and crushed peanuts—a truly scrumptious snack. His bangkwang slices, prepared in the same way, were another favourite of mine, cool and crunchy against the richness of the rojak sauce. In time, Ah Heng moved from rojak to koay teow th'ng. I thought I would miss the old flavours, but his bowls of noodles soon became their own kind of comfort. Minced pork, tender slices of meat, liver and fish balls where everything came together in a broth that warmed you from the inside out. And always, there was the finishing touch of bak yu phok (fried lard) and spring onions.
Continue Reading