On The Crest Of Prayer – The Thaipusam Story
From the top of the green hill, the endless string of devotees dotting its way up the concrete steps seemed like a sacred procession of silence.
Carrying milk-pots of brass and silver, and harnessed in colourful kavadis, the worshippers inched their way to the great temple overhead with sweet hypnotic resolve. The children, the elders, even the disabled ones, scaled slowly with their ceremonial burdens, ascending with a mission to the call of the good Lord Muruga above.
The colourful bubur cha cha and pengat – almost similar yet different
In Malay, “bubur” means “porridge”. As "cha cha" is a homophonic with the Hokkien "che che" (meaning "abundance"), it is a dish synonymous with unity and happiness in abundance. Although there are various theories, there is no one definitive consensus on its origin or what the name of the dish actually means.
The intriguing tale of deliverance behind the Hokkien New Year
The ninth day of the first lunar calendar is especially significant to the Hokkien people (a subgroup of Chinese). Some traditionalists would even venture as far as to say that it is much more important than the Chinese New Year day itself because on that day, the entire Hokkien clan was spared from being massacred. They believe it was the Jade Emperor, also known as the God of Heaven, who protected them. Thus, it is celebrated with more grandeur especially in Penang compared to the first day of the lunar calendar.
The Spring Festival – an insight into the festivities of Chinese New Year
The Chinese community observes many festivals, some religious and some secular. One of the most important celebrations is the Spring Festival, more commonly known in Penang as Chinese New Year or Lunar New Year.
The Chinese lunar calendar, dating back thousands of years, follows the cycles of the moon. A complete cycle takes 60 years, made up of five cycles of 12 years each (12 Chinese zodiac animals taking turns to govern each year). Unlike the Gregorian calendar, the start of the Chinese lunar calendar can fall anywhere between late January and the middle of February. Thus, the first day of the new lunar year that marks the beginning of the Chinese New Year celebrations changes each year.
Ang Pow, a packet of good tidings
A gift of money, simply practical and convenient, is positively appreciated by all. It is common for the Chinese community throughout the world to present ang pows (red envelopes of money) as gifts during auspicious occasions such as during Chinese New Year, birthdays and weddings. Although this humble offering dates back thousands of years, it is still prevalent to this very day.
Nyonya Kuih Bangkit with a difference. Why not?
Nyonya Kuih Bangkit, one of the classic Chinese New Year cookies alongside Kuih Kapit and pineapple tarts, is well-loved by Penangites. What makes this traditional snow-white tapioca cookie good is its aromatic fragrance that welcomes you the moment you bite into the slightly crispy outer coating which then melts in the mouth to a powdery softness as it touches the saliva.